El Salvador San Joaquin


Brilliant mandarin orange like sweetness, with a full body and cocoa finish.

Clear selection

Farm: San Joaquin

Producer: Maria Pacas and her family at Cafe Pacas

Varietal: Red Bourbon

Process: Honey 

Altitude: 1700masl

Region: Apaneca-Lamatepec

Finca San Joaquin is a small farm located in the Santa Ana Volcano in El Salvador. At the top of the farm there is a cypress forest that contributes to creating an ideal micro climate for this coffee.



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